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The Garden Table restaurant

Fine Dining

The Garden Table

Our Menus

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Seasonal Menu

Chef's selection of modern British dishes, updated with the seasons. Breakfast, lunch and dinner served daily.

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Afternoon Tea Menu

Our signature afternoon tea, served daily from 14:00. Classic, indulgent and entirely made in-house.

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Drinks List

A curated list of wines, champagnes, cocktails and spirits, including our own Organic Trust signature serve.

Menus are updated seasonally. Please speak to our team for the current full menu or any dietary requirements.

Head Chef Daniel Ashworth

In the Kitchen

Head Chef Daniel Ashworth

Daniel joined Organic Trust Retreat in 2019 having previously led kitchens at two Michelin-recommended restaurants in London and a private members club in Mayfair. His food is rooted in British seasonality — honest, precise, ingredient-led — and he works directly with a network of local farms, market gardens and foragers to produce a menu that changes not just with the season but with the week's best produce. Every breakfast, lunch and dinner service at The Garden Table reflects his belief that food at a wellness retreat should nourish as much as it should delight.

Daily from 14:00

Afternoon Tea

Our afternoon tea has become one of the retreat's most beloved rituals — unhurried, generous and prepared entirely by our kitchen team using the finest seasonal ingredients. Served daily between 14:00 and 17:30.

  • Hand-cut finger sandwiches: smoked salmon, cucumber and cream cheese, egg mayonnaise and cress, coronation chicken
  • Warm plain and fruit scones with Organic Trust clotted cream and seasonal preserve
  • Patisserie selection (four miniatures) chosen by the kitchen each day
  • Miniature cakes: lemon drizzle, Victoria sponge, pistachio financier, seasonal feature
  • Full loose-leaf tea selection with over twenty varieties
  • Optional Bollinger champagne upgrade (glass or bottle)
£52
per person
£72
Champagne Afternoon Tea
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Afternoon tea at The Garden Table

Dining Hours

Breakfast

07:00 – 10:30

Lunch

12:00 – 15:00

Afternoon Tea

14:00 – 17:30

Dinner

18:30 – 21:30

The Bar

Drinks & The Bar

Champagne & Sparkling

  • Bollinger Special Cuvée NV
  • Laurent-Perrier Rosé
  • Ruinart Blanc de Blancs
  • Nyetimber Classic Cuvée

Wine

  • Curated Old & New World list of 80+ bins
  • Sommelier-led glass selection
  • Private cellar available on request

Cocktails

  • Organic Trust Garden Serve (signature)
  • Richmond Negroni
  • Green Goddess (non-alcoholic)
  • Full non-alcoholic cocktail list

Spirits & Digestifs

  • Premium single malt whisky selection
  • Small-batch gin and rum
  • Cognac and Armagnac
  • Digestif trolley service

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